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Family Run, Award-Winning Greengrocer, Est. 2009

Seasonal Roast Medley

Seasonal Roast Medley



  1. Preheat the oven to 200°C (400°F). Line a baking tray with parchment paper.
  2. In a large mixing bowl, combine the carrots, courgettes, red onion, red bell pepper, and yellow bell pepper.
  3. Drizzle the olive oil over the vegetables and sprinkle with dried thyme, salt, and pepper. Toss to coat the vegetables evenly.
  4. Spread the vegetables in a single layer on the prepared baking tray.
  5. Roast in the preheated oven for 25-30 minutes or until the vegetables are tender and slightly caramelized, stirring halfway through.