Recipes / Side Dish

This Spicy Tomato and Bean Hotpot is a vibrant, warming vegetarian dish, ideal for a simple yet flavourful weeknight dinner, combining rich tomatoes and hearty beans spiced just right.

This Vegan Roasted Sweet Potato and Black Bean Salad offers a hearty and flavourful option that's perfect for any season. Spiced sweet potatoes roasted to perfection mixed with vibrant veggies and black beans, all tossed in a zesty lime dressing for a refreshing bite.

Enjoy the delightful blend of sweet and savoury with this Grilled Chicken and Plum Salad. Juicy plums and smoky grilled chicken pair beautifully with crisp spinach and crunchy walnuts, all brought together with a balsamic-honey dressing and topped with feta cheese for a refreshing and satisfying summer meal.

This BBQ Grilled Feta with Herb and Tomato Salsa offers a delightful twist on your standard grilled cheese! This dish is perfect for those who love bold flavours and is an excellent addition to any vegetarian BBQ menu. Simple to prepare and visually impressive, it's sure to please both vegetarians and cheese lovers alike, making it a standout choice for any summer party.

This Simple Steamed Samphire with Lemon Butter is a delightfully light and refreshing side dish that's perfect for spring and summer meals. The samphire, with its crisp texture and slightly salty flavour, is beautifully complemented by the bright, citrusy notes of lemon butter. It's exceptionally quick and easy to prepare, making it an ideal choice for adding a fresh touch to any meal, particularly with seafood or light pasta dishes.

This Pork Tenderloin and Charred Corn Salad brings together the juicy, grilled flavours of pork tenderloin with the sweet smokiness of charred corn, complemented by the freshness of avocado and tomatoes. Dressed in a zesty lime and honey vinaigrette, this salad is a delightful balance of textures and tastes.

This Steak and Charred Pepper Salad brings a delightful citrus twist to your table, offering a perfect blend of zesty flavours and hearty textures. Featuring perfectly cooked sirloin steak and sweet charred peppers, all brought together with a fresh orange and lemon dressing, this salad is not just vibrant but also packed with nutrition.

This Black Fig and Goat Cheese Tart offers a delightful combination of sweet and tangy flavours, perfect for a light lunch or as an elegant starter. The luxurious black figs provide a juicy contrast to the creamy goat cheese, all sitting atop a crispy puff pastry base. Drizzled with honey and balsamic vinegar, and finished with a touch of fresh thyme, this tart is not only delicious but also visually stunning. Easy to prepare yet impressive to serve, it's an ideal dish for entertaining or a special treat.

This Mediterranean Pasta Salad blends al dente penne with cherry tomatoes, cucumber, red bell pepper, and olives, topped with feta cheese. Dressed in a simple mix of olive oil, balsamic vinegar, and oregano, it offers a refreshing taste of the Mediterranean. Perfect for a quick lunch or a vibrant side dish, it's a delightful way to enjoy a variety of textures and flavours in one easy-to-make salad.

This Veggie Packed Quinoa Salad combines the light, nutty flavours of quinoa with a vibrant mix of fresh vegetables and the creamy sharpness of feta cheese, all dressed in a zesty lemon and olive oil vinaigrette. It's the perfect dish for anyone looking for a satisfying yet healthy option. Ideal for a refreshing lunch or as a side, this salad is not only simple to prepare but also packed with nutrients, offering a delightful way to enjoy a range of vegetables in one meal.

Transform your potato peels into a delightful snack with these Potato Skin Crisps. This recipe offers a brilliant way to use up those leftover peels, turning what would be waste into a crispy, tasty treat. Seasoned with a simple yet delicious blend of spices, these crisps make the perfect afternoon snack or a crunchy side for your meals. Not only are they easy to make, but they're also a moreish choice for anyone looking to add a homemade touch to their snack selection.

This Celery Leaf Salad recipe is a fresh and vibrant dish, perfect for introducing a unique twist to your salad repertoire and using up celery leaf left-overs. With the strong, aromatic flavour of celery leaves at its heart, complemented by the sweetness of oranges, the crunch of walnuts, and the creamy saltiness of feta, this salad is a celebration of textures and tastes. Rich in calcium and vitamin K, it’s not only a delight for the palate but also a nutritious choice.