Pork, Chard and Ginger Stir-Fry
Pork strips stir-fried with chard, sugar snap peas, ginger and garlic make a quick spring meal full of fresh flavour. Simple, fast cooking keeps the vegetables bright and tender.
Cherry Tomatoes (250g)
£1.70
0.25 kg
In Stock
24-hr National Delivery
Mon-Fri £4.99. Sat-Sun £9.90
Same Day Delivery
Mon-Sat £6.99
Same-Day Delivery
Available in select areas
Introducing our succulent Cherry Tomatoes (250g) – bursting with flavour and farm-fresh goodness. These little tomatoes are handpicked at peak ripeness, ensuring you get the juiciest, most vibrant tomatoes every time. With their glossy skins and vibrant hues, our Cherry Tomatoes are a feast for the eyes and the palate. Each bite delivers a perfect balance of sweetness and acidity, accompanied by a satisfying burst of juiciness. Close your eyes, and you can almost taste the warm sunshine and rich soil where these tomatoes were lovingly grown. These versatile tomatoes are a kitchen essential, perfect for snacking, salads, or adding a pop of colour to your favourite dishes. Toss them into pasta salads for a refreshing twist, roast them with olive oil and herbs for a simple yet sensational side dish, or layer them onto pizzas and bruschetta for an extra burst of flavour.
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Wool Packaging
Our partnership with Puffin Packaging ensures your order arrives fresh, safe, and eco-friendly, embodying our shared vision for a greener planet.
- Eco-Friendly: Enjoy peace of mind with our biodegradable and recyclable packaging.
- Freshness Sealed: Puffin’s superior insulation preserves the farm-fresh quality of our produce, delivering Devon’s lush countryside to your table.
Herby New Potatoes with Asparagus, Peas and Lemon Yoghurt
A light early spring dish built around new potatoes, asparagus and sweet peas, finished with fresh herbs and lemon yoghurt. Simple to prepare and full of clean, seasonal flavour.
Braised Red Cabbage
This is the kind of side that earns its place on the table every year (or every Sunday - why not?)
Slow cooking brings out the cabbage’s natural sweetness, helped along by apple and a touch of vinegar for balance.