Braised Red Cabbage

This is the kind of side that earns its place on the table every year (or every Sunday - why not?)
Slow cooking brings out the cabbage’s natural sweetness, helped along by apple and a touch of vinegar for balance.
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Introducing our Spanish Dried Figs (250g), naturally sun-ripened and carefully dried to preserve their rich, honeyed sweetness and soft, chewy texture. Grown under the Mediterranean sun, these figs embody the warmth and flavour of southern Spain, offering a perfect balance of natural sugars and gentle earthiness.
Each fig is plump, tender, and bursting with caramel-like depth-ideal for snacking straight from the pack or pairing with cheeses, nuts, and cured meats on a sharing board. They also shine in baking and cooking: stir them into porridge, chop them into salads, or use them to add sweetness and texture to bread, cakes, and tagines.
Naturally high in fibre, potassium, and antioxidants, Spanish Dried Figs are a wholesome source of slow-release energy, bringing both nutrition and indulgence to your pantry. Their natural sweetness makes them a satisfying alternative to refined sugars in desserts or energy bars.
Our Spanish Dried Figs are more than just a dried fruit-they’re a taste of the Mediterranean, capturing sunshine, flavour, and tradition in every bite.
Tip: Store in a cool, dry place, and if they begin to firm up over time, soak briefly in warm water to restore their soft, juicy texture.
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Our partnership with Puffin Packaging ensures your order arrives fresh, safe, and eco-friendly, embodying our shared vision for a greener planet.

This is the kind of side that earns its place on the table every year (or every Sunday - why not?)
Slow cooking brings out the cabbage’s natural sweetness, helped along by apple and a touch of vinegar for balance.

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