Recipes / Salad

A crisp and colourful slaw made with mooli, apple and carrot in a creamy mustard dressing. Fresh, crunchy and easy to serve alongside barbecued meats, burgers or summer lunches.

A quick and tasty dish of blistered Padron peppers served over smooth whipped feta with fresh lemon and dill. A simple sharing dish that's equally at home alongside a barbecue or as part of a summer spread.

Pork strips stir-fried with chard, sugar snap peas, ginger and garlic make a quick spring meal full of fresh flavour. Simple, fast cooking keeps the vegetables bright and tender.

A light early spring dish built around new potatoes, asparagus and sweet peas, finished with fresh herbs and lemon yoghurt. Simple to prepare and full of clean, seasonal flavour.

Sweet roasted beetroot, tender baby potatoes and a punchy vinaigrette make this a vibrant spring salad that's hearty enough to stand on its own or pair with your favourite protein.

Crisp, lightly charred tenderstem broccoli paired with a cool, zesty garlic yoghurt. A simple, spring-ready side that goes with almost anything.

Juicy lamb chops, lightly charred and full of flavour, served with tender Cavolo Nero for a fresh, satisfying meal.

A fresh and vibrant salad featuring juicy cherry tomatoes, creamy avocado, and perfectly poached eggs. Light, flavourful, and packed with goodness - perfect for brunch or a quick, healthy meal!

This pork tenderloin salad is a delightful mix of textures and flavours, ideal for a light summer meal. The tender seared pork pairs beautifully with the crispness of fresh apples and fennel, all brought together with a zesty honey mustard dressing. Perfect for a sunny day.

This Vegan Roasted Sweet Potato and Black Bean Salad offers a hearty and flavourful option that's perfect for any season. Spiced sweet potatoes roasted to perfection mixed with vibrant veggies and black beans, all tossed in a zesty lime dressing for a refreshing bite.

Enjoy the delightful blend of sweet and savoury with this Grilled Chicken and Plum Salad. Juicy plums and smoky grilled chicken pair beautifully with crisp spinach and crunchy walnuts, all brought together with a balsamic-honey dressing and topped with feta cheese for a refreshing and satisfying summer meal.

This Quinoa Salad with Roasted Vegetables is a vibrant, nutritious dish that brings together the hearty texture of quinoa with the sweet and earthy flavours of roasted butternut squash and courgette, all complemented by the sharpness of red onion. Dressed simply with lemon juice and olive oil and studded with fresh parsley and coriander, this salad is both refreshing and filling.