These traditional Welsh Cakes, with their delightful spiced sweetness and currant bursts, are perfect for any time of day. Quick to make and even quicker to disappear, they offer a charming alternative to scones and biscuits. Ideal for a cosy afternoon tea, these cakes are best enjoyed warm from the pan, dusted with sugar, and perhaps a smear of butter. Whether you're celebrating St David's Day, looking for a comforting treat, or simply want to try something new, these Welsh Cakes promise to be a delightful addition to your baking repertoire.
Recipes / Dessert
These Simple Vanilla Cupcakes are a classic treat, perfect for any occasion. Soft, light, and infused with a delicate vanilla flavour, they are topped with a creamy vanilla frosting that melts in your mouth. Whether you're looking for a delightful addition to a party, a special afternoon tea, or just a sweet treat to brighten your day, these cupcakes promise to deliver joy in every bite.
This Almond Cake is a moist, fragrant delight that's perfect for any occasion, be it a cosy afternoon tea or a special celebration. Infused with the zest of orange and rich almond flavour, it's topped with a honey glaze and toasted almond slices, offering a delightful crunch with each bite. Simple to make yet elegant in presentation, this cake is sure to become a cherished recipe in your collection.
This Simple Easter Cake, adorned with lemon zest and sultanas, offers a delightful burst of spring flavours. Perfect for an Easter celebration, its light and fluffy sponge paired with a zesty lemon icing is sure to impress. The cake is elegantly decorated with mini chocolate eggs and edible viola flowers, making it not only a treat for the palate but also a feast for the eyes.
Treat yourself to a tropical breakfast with our Coconut Milk and Mango Pancakes. This recipe is a delightful combination of the creamy richness of coconut milk and the sweet, juicy flavour of ripe mangoes. Simple to whip up, the batter is made from self-raising flour, eggs, and a splash of coconut milk, ensuring each pancake is fluffy and light. Cook them until they're beautifully golden and top with fresh, diced mango for a burst of freshness. Drizzle with honey or syrup for added sweetness. These pancakes are perfect for a lazy weekend morning or when you fancy a bit of summery cheer in your breakfast.
Kick off your weekend mornings with our homely Almond Milk and Blueberry American Pancakes recipe. It's a straightforward mix of everyday ingredients like self-raising flour, eggs, and vanilla, with a generous helping of blueberries for a fruity twist. These pancakes are a breeze to whip up and turn out beautifully golden. Perfect for a family breakfast or brunch, serve them stacked and drizzled with honey or maple syrup. Enjoy with your favourite coffee or a glass of chilled almond milk for a truly satisfying meal.
Tarte Tatin is a French culinary masterpiece, a symphony of caramelised apples and buttery puff pastry. This dessert, born in the heart of France, transforms humble apples into a delightful, golden indulgence. Ideal for special occasions or a sweet ending to any meal, Tarte Tatin pairs beautifully with vanilla ice cream or a dollop of clotted cream. It's the epitome of timeless elegance and a culinary treasure cherished around the world.
Classic Apple Crumble, a cherished tradition, combines tender spiced apples with a golden buttery crumble—a versatile dessert that pairs perfectly with custard or ice cream. Ideal for cosy evenings, festive gatherings, or a sweet ending to any special meal, it's a timeless classic that brings smiles to the table.
Experience the warmth of the season with this comforting Warm Spiced Apple Cider. Fresh apples, oranges, and aromatic spices create a fragrant and cosy beverage. Serve in mugs, garnished to your liking, and enjoy the delightful taste of autumn. Pair with your favourite autumn desserts or simply savour on its own for a comforting treat.