Recipes / Side Dish

Get ready for a delightful treat with Lamb Kebabs and Yoghurt Mint Sauce! It's simple to make. Just marinate lamb cubes in a tasty blend of garlic, olive oil, lemon juice, cinnamon, cumin, salt, and pepper. Allow them to chill for a few hours. For a refreshing twist, whip up a Yoghurt Mint Sauce by mixing yoghurt with fresh mint, lemon juice, and a touch of salt. This recipe serves 10-12 skewers, making it perfect for gatherings. Adjust the quantity to suit your guest list and enjoy the fantastic flavours!

Dive into our Roast Beef Sliders – a mouth watering mix of succulent braising steak or roast beef, seasoned with a dash of salt, pepper, and some garlicky goodness, then roasted until it's just right. After a short breather, we slice that beef thin and pair it with horseradish, rocket leaves, and lightly toasted brioche buns. The result? A delightful blend of flavours and textures, perfect for jazzing up a festive buffet or enjoying a laid-back Christmas gathering.

Step into the comforting embrace of Golden Harvest Soup—a velvety fusion of butternut squash, carrots, and aromatic spices, gently simmered in a coconut-infusion. Finish with a sprinkle of fresh micro-coriander leaves for a burst of flavour.

Make the most of ripe autumn tomatoes by crafting your own homemade tomato chutney. This rich and flavourful condiment allows you to extend the taste of summer into the cooler months. Use it as a versatile accompaniment for sandwiches, a delectable side for roasted dishes, or a delightful topping for cheese platters.

Experience the warmth of the season with this comforting Warm Spiced Apple Cider. Fresh apples, oranges, and aromatic spices create a fragrant and cosy beverage. Serve in mugs, garnished to your liking, and enjoy the delightful taste of autumn. Pair with your favourite autumn desserts or simply savour on its own for a comforting treat.

Enjoy the tangy goodness of homemade pickled beetroot. Sliced and preserved in a flavourful brine, it's a versatile addition to your culinary repertoire. Store in the fridge for a day or more to enhance the taste. Perfect as a side, salad topper, or snack, these pickled delights bring a zesty twist to your meals.

Craft your own homemade applesauce, a versatile topping for pancakes, oatmeal, or a healthy dessert. Made from Bramley apples, sugar, and optional cinnamon, this sauce balances natural sweetness with a hint of tanginess. Refrigerate for up to one week. Enhance your breakfasts and desserts with this flavourful sauce.

Indulge in the vibrant flavours of our Seasonal Veggie Stir-Fry. Crisp and colourful veggies, sautéed to perfection in fragrant sesame oil, mingle with a zesty soy and honey sauce. A dash of garlic and ginger adds a delightful kick, while optional sesame seeds and fresh spring onions provide a finishing touch.

Our Buttered Swede Mash is a delightful and easy-to-make side dish that adds a touch of elegance to any meal. Swede is transformed into a velvety mash, enriched with creamy butter, enhancing its natural sweetness. This comforting recipe offers a luscious alternative to traditional mashed potatoes. Perfectly paired with roasted meats or as a standalone delight, this dish elevates the humble swede to a whole new level of culinary delight.

Indulge in the comforting embrace of our Sautéed Savoy Cabbage. Fresh savoy cabbage is delicately sautéed in rich butter and aromatic garlic, creating a side dish that's both simple and satisfying. The buttery goodness complements the cabbage's earthy tones, making it the perfect addition to your Sunday roast or any hearty meal. 

Experience a delightful play of flavours with this Roasted Pear and Rocket Salad, where caramelised pears meet the peppery bite of rocket, crunchy walnuts, and creamy Isle of Wight Blue cheese. Finished with a sweet and tangy dressing, this salad promises a refreshing, gourmet treat.