Recipes

Our Buttered Swede Mash is a delightful and easy-to-make side dish that adds a touch of elegance to any meal. Swede is transformed into a velvety mash, enriched with creamy butter, enhancing its natural sweetness. This comforting recipe offers a luscious alternative to traditional mashed potatoes. Perfectly paired with roasted meats or as a standalone delight, this dish elevates the humble swede to a whole new level of culinary delight.

Indulge in the comforting embrace of our Sautéed Savoy Cabbage. Fresh savoy cabbage is delicately sautéed in rich butter and aromatic garlic, creating a side dish that's both simple and satisfying. The buttery goodness complements the cabbage's earthy tones, making it the perfect addition to your Sunday roast or any hearty meal. 

This Herbed Chicken and Roasted Veggie Bake is a one-dish wonder that combines tender chicken breasts with a colourful array of vegetables, all seasoned to perfection with a blend of dried herbs. It's a simple, nutritious meal that's ready in about 30 minutes, making it perfect for busy weeknights.

Indulge in this Creamy Spinach and Cheese Stuffed Chicken, where fresh spinach meets the richness of ricotta and Parmesan cheeses. Perfectly browned and baked to completion in the oven, this dish promises a delightful burst of creamy, cheesy flavours with every bite.

Dive into a heartwarming dish of Creamy Chicken and Vegetable Pasta Bake, brimming with tender chicken, al dente penne, and a colorful array of veggies. Blanketed under a layer of golden, melted cheddar and garnished with fresh basil, it's the ultimate comfort food that guarantees family satisfaction.

Experience a delightful play of flavours with this Roasted Pear and Rocket Salad, where caramelised pears meet the peppery bite of rocket, crunchy walnuts, and creamy Isle of Wight Blue cheese. Finished with a sweet and tangy dressing, this salad promises a refreshing, gourmet treat.

Dive into the vibrant world of Nearly Naked Veg's Honey Glazed Carrots, where fresh bunched carrots meet the irresistible blend of melted butter and honey. Accented with hints of thyme and seasoned to perfection, this dish shines as a sweet, yet savoury, side delight.

Embrace the wholesome comfort of Rustic Potato Leek Soup, starring the earthy flavours of Maris Peer Potatoes and leeks. With a base of sautéed onions and a hint of thyme, this creamy concoction, enriched with milk, promises warmth and nourishment in every spoonful.

Indulge in the natural, earthy flavours of Roasted Root Vegetables, showcasing a trio of carrots, parsnips, and Maris Peer Potatoes. Infused with the aromatic essence of fresh rosemary and roasted to caramelised perfection, this dish serves as a heartwarming tribute to simple, rustic cooking.

Relish the crispness of Sautéed Green Beans complemented by the nutty crunch of golden toasted almonds. This simple yet flavoursome dish brings together fresh beans and almonds in a delightful dance of textures, seasoned just right with a pinch of salt.

Revel in the tangy twist of Zesty Coleslaw, a refreshing blend of crisp Savoy cabbage and shredded carrots. Enveloped in a creamy dressing infused with the brightness of lemon and the kick of mustard, this coleslaw promises a lively burst of flavours with each bite.