Make the most of ripe autumn tomatoes by crafting your own homemade tomato chutney. This rich and flavourful condiment allows you to extend the taste of summer into the cooler months. Use it as a versatile accompaniment for sandwiches, a delectable side for roasted dishes, or a delightful topping for cheese platters.
Experience the warmth of the season with this comforting Warm Spiced Apple Cider. Fresh apples, oranges, and aromatic spices create a fragrant and cosy beverage. Serve in mugs, garnished to your liking, and enjoy the delightful taste of autumn. Pair with your favourite autumn desserts or simply savour on its own for a comforting treat.
Indulge in the irresistible flavours of Cranberry-Glazed Pork Loin Steaks. Tender pork loin steaks are seared to perfection, then bathed in a luscious glaze made from cranberry sauce, wholegrain mustard, and balsamic vinegar. The result is a harmonious blend of sweet and savoury, with a hint of tanginess. Serve hot, garnished with fresh parsley if desired, alongside roasted vegetables or mashed potato for a delightful meal.
Indulge in the bold flavours of Horseradish and Mustard-Marinated Beef Steak. Succulent beef fillet or striploin steaks are marinated in a zesty blend of wholegrain mustard, horseradish sauce, olive oil, garlic, salt, and black pepper. Grill to perfection for a juicy, flavourful result. Serve hot, optionally garnished with fresh rosemary sprigs, alongside roasted vegetables or a classic potato salad for a satisfying meal.
Experience a burst of tropical flavours with Mango Chutney-Glazed Chicken Breast. Succulent chicken breasts are generously coated in a glaze made from The Bay Tree Fruity Mango Chutney, olive oil, garlic, and Dijon mustard, then roasted to perfection. The result is a harmonious blend of sweet, tangy, and savoury notes. Slice and serve with optional fresh coriander leaves alongside your choice of sides for a mouth-watering meal.
Enjoy the tangy goodness of homemade pickled beetroot. Sliced and preserved in a flavourful brine, it's a versatile addition to your culinary repertoire. Store in the fridge for a day or more to enhance the taste. Perfect as a side, salad topper, or snack, these pickled delights bring a zesty twist to your meals.
Craft your own homemade applesauce, a versatile topping for pancakes, oatmeal, or a healthy dessert. Made from Bramley apples, sugar, and optional cinnamon, this sauce balances natural sweetness with a hint of tanginess. Refrigerate for up to one week. Enhance your breakfasts and desserts with this flavourful sauce.
Treat your taste buds to a delightful feast of flavours and textures with this stuffed butternut squash recipe. Tender roasted squash halves are generously filled with fluffy quinoa, vibrant spinach, crumbled feta cheese, sweet cranberries, and toasted pine nuts. A drizzle of olive oil, a sprinkle of thyme, and a pinch of salt and pepper create a perfectly balanced and harmonious dish.
Indulge in the vibrant flavours of our Seasonal Veggie Stir-Fry. Crisp and colourful veggies, sautéed to perfection in fragrant sesame oil, mingle with a zesty soy and honey sauce. A dash of garlic and ginger adds a delightful kick, while optional sesame seeds and fresh spring onions provide a finishing touch.
Our Buttered Swede Mash is a delightful and easy-to-make side dish that adds a touch of elegance to any meal. Swede is transformed into a velvety mash, enriched with creamy butter, enhancing its natural sweetness. This comforting recipe offers a luscious alternative to traditional mashed potatoes. Perfectly paired with roasted meats or as a standalone delight, this dish elevates the humble swede to a whole new level of culinary delight.
Indulge in the comforting embrace of our Sautéed Savoy Cabbage. Fresh savoy cabbage is delicately sautéed in rich butter and aromatic garlic, creating a side dish that's both simple and satisfying. The buttery goodness complements the cabbage's earthy tones, making it the perfect addition to your Sunday roast or any hearty meal.
